published Jul 5, 2018. The solution lies … Marinate the chicken for 1-2 hours. Chicken breasts are marinated in Greek yogurt, curry, dill, and lemon and baked into this succulent yet low-fat family dinner. Aug 10, 2015 - Chicken marinades are simple to put together. Easy enough for a weeknight meal with lots of fresh flavors, this simple grilled chicken recipe has one of my “back pocket meals” for many years. This delicious chicken breast marinade combines yogurt, cumin, chili, lemon, garlic and more for a gourmet flavor. Simple chicken marinade recipe. You can use any type of plain yogurt for this marinade, but we like using whole-milk Greek yogurt. That’s it, folks! Chicken thighs are used in this recipe, but feel free to use chicken breasts as well. This post has been sponsored by FAGE. You roast the chicken in an oven-proof skillet or cast iron baking dish for about forty minutes with lemon juice, wine, chicken stock and thyme, then you remove the chicken and add yogurt to make that lovely tangy, creamy sauce. These Grilled Boneless Chicken Thighs in Turmeric Greek Yogurt Marinade are definitely going to be happening again at our house soon! Top with shredded chicken, a handful of arugula, a dollop of yogurt and a squeeze of lemon juice. This Lemon Greek Yogurt Roasted Chicken is a greek style yogurt marinated roast chicken full of flavor- and is an easy, impressive dinner party dish! This recipe works for any part of the chicken. The herb, lemon and garlic marinade is incredibly flavourful, creating super tasty chicken pieces that pair nicely with the fresh vegetables and cool, punchy yoghurt sauce. This Chicken in Greek Yogurt Marinade is light, healthy and simple to make. Marinade Ingredients: Chicken breast (bone-in or boneless): You can also use chicken wings or legs. Toss chicken in marinade, generously coating all sides of meat. Pour into a resealable plastic bag. Low fat, high in protein and full of flavour with hits of garlic, ginger, lemon … A few tips on serving preserved lemon and yogurt marinated chicken. by Patty Catalano. If you live in a household that eats a lot of chicken, you know it can get boring pretty quickly unless you change things up. Thank you for supporting the brands that keep Kroll’s Korner running! https://realfood.tesco.com/recipes/garlic-and-yogurt-marinated-chicken.html Preheat oven to 400°F. Enough for 400g chicken . All thoughts and opinions are my own. Cover and refrigerate for 1 hour. This Yogurt Mint Chicken was the perfect recipe. The flavors of the mint with the cumin and coriander is heavenly. 1 garlic clove, crushed ; 2 tbsp lemon juice ; 2 tbsp olive oil ; handful of fresh herbs such as parsley, basil or coriander, finely chopped ; Mix the garlic, lemon juice, olive oil and herbs in a large bowl and season well. I absolutely love cooking this Yogurt Mint Chicken. I tweaked the recipe a little and it tastes absolutely amazing. Add chicken, coat with the marinade, squeeze out excess air and seal the bag. Greek Yogurt Chicken Marinade is an easy to way to add flavor to chicken without a ton of work. Lemon Yogurt: My favorite to use is Noosa Lemon Yogurt.You can also keep this dairy-free by using dairy-free yogurt, like this one, and adding 2 lemons to the yogurt… Paired with a brown herb and garlic rice it works perfectly as a weeknight meal, or make ahead lunches for the work week. 180 shares. 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