It’s simple yet hearty and enjoyed around the world by children and adults. I made this in the slow cooker on high for 6 hours and it was delicious. Please do not use our photos without prior written permission. Its origins are humble. 3 Sauté onions, carrots in separate pan: While the pot of meat and stock is simmering, melt the butter in another pot over medium heat. Irish Beef Stew – Beef is slow cooked with veggies and beer to make it super tender and comforting.. All photos and content are copyright protected. Ah, to be in Galway again! Elise is a graduate of Stanford University, and lives in Sacramento, California. Percent Daily Values are based on a 2,000 calorie diet. Add the beef stock, water, Guinness, red wine, tomato paste, sugar, thyme, Worcestershire sauce, and bay leaves. Choose pasture-raised beef, nourishing bone broth, and organic vegetables for a high-quality, nutrient-dense meal. Best stew I’ve ever had. Info. Perfect for St. Patrick’s Day or any cold day. This is so delicious!! I made it yesterday, of course and everyone loved it!! Lovely recipe, but this most definitely is not Irish Stew. Amount is based on available nutrient data. Add the soup and water and stir well. You could also probably leave it out altogether and just add in more stock. 1 1/4 pounds well-marbled chuck beef stew meat, cut into 1 1/2-inch chunks, Read more about our affiliate linking policy, 3 pounds russet potatoes, peeled, cut into 1/2-inch pieces (about 7 cups), 2 cups 1/2-inch pieces peeled carrots and/or parsnips (3 to 4 carrots or parsnips). Gave it a wangy taste that my kids didnt enjoy much at all. We have just finished this stew, I was going to take a picture but it didn't last long enough for that! Make this Irish beef stew recipe with Guinness--a dark, malty Irish stout--to keep it authentic. The trick is to carmalize the beef while browning it, so I do 8 minutes and then turn it and another 8 min for 2 batches, This is a great recipe. Elise launched Simply Recipes in 2003 as a way to keep track of her family's recipes, and along the way grew it into one of the most popular cooking websites in the world. I took other reviewers advice and added spices. Please try again later. on Amazon. To the best of my knowledge, this is the best Irish Beef Stew available online! My family loves this recipe. I cooked the meat as said, and then I put it in water with four oxo cubes...then let it all soak for about an hr on low heat since I was cooking it on the stove. Served up in a bowl when it’s piping hot, Irish Stew makes a delicious lunch or dinner on a damp cold day. This post may contain links to Amazon or other partners; your purchases via these links can benefit Simply Recipes. Add … Add comma separated list of ingredients to include in recipe. Instant Pot Guinness Beef Stew! With … Thank you for making this important point, Donna. Add the rest of the ingredients and cook for about 5 minutes, stirring once. It was a great recipe but the stout beer was way to stout for my family. https://www.delish.com/cooking/recipe-ideas/a26258692/irish-stew-recipe Readers, whatever you are making and enjoying, I hope your St. Patrick’s Day is wonderful. In a heavy skillet brown the beef in the butter over medium high heat. then I mixed the tomato paste with some water and another oxo cube, then added it to the stew then finally added the can of beer. I also reduced the stout to six ounces as I had some very strong tasting beer. I usually cook it bone-in, and then remove the bones later. It takes time to cook, but it is so simple to make! How is it without the red wine? And Elise says this about leaving out the wine: “You could swap in a more mild beer, such as an amber ale. Also I use 1.5 small cans of tomato paste to thicken it up. If you love easy soups and stews as much as we do, be sure to check out a few more of our favorites – Crock Pot Taco Soup, Split Pea Soup, and Sopa de Albondigas. Information is not currently available for this nutrient. Irish Beef and Guinness stew can be made ahead of time and serve 6-8 people depending on the portion size. Cook Time: 1 hr. I added salt pepper and seasoning salt to it but that is just because we like salty food. Cover and cook on Low for 10 to 12 hours or High for 4 to 6 hours. Easy and simple the way Irish stew should be - no need for fancy ingrediants. He said it’s the best stew he’s ever had. then I added my potatoes I used baby new potatoes so I didn't have to peel (ha!) Sorry, our subscription service is unavailable. 1 Brown the beef: Sprinkle about a teaspoon of salt over the beef pieces. Perfect recipe. … Heat oil in Dutch oven or large deep skillet on medium-high heat. I cooked the meat as said, and then I put it in water with four oxo cubes...then let it all soak for about an hr on low heat since I was cooking it on the stove. Thank you! Although we’re all for breaking out the Dutch oven for a Sunday supper, if you’re looking to whip this recipe up in a hurry, we’ve included instructions for achieving the same intensely savory Irish beef stew in the Instant Pot. Simmer on the High setting for a few minutes to thicken. Sprinkle with some salt, pepper and the flour … 5 from 22 votes. Add more salt and pepper to taste. I would recommend it and will cook it again! Lean stew meat will end up too dry. So tasty!! Only change was I added the tomatoe paste to the skillet used to brown the beef for 20 secs to get rid of the tinny taste and then added the beef broth and deglazed the skillet. Cut the beef across the grain into into 1-inch pieces. Would also be outstanding in bread bowls. Guinness(r)). It was good. Your daily values may be higher or lower depending on your calorie needs. Oh also...I kinda started it wrong. Best stew I’ve had.The variety of potatoe we used did not break down into the stew so added a little flour to thicken.Thanks for the recipe, I’ll be able to make my Irish mum proud next time she comes over :p. Absolutely amazing. 45 min. Slow cooked beef and vegetables is an good comfort food to enjoy on a chilly days. Pull up a chair! What is Irish stew made of? This is one of my favorite easy dinners! We have just finished this stew, I was going to take a picture but it didn't last long enough for that! Add black pepper and two teaspoons of salt. Irish stout beef stew is flavorful and hearty and topped with delicious herb dumplings. https://www.cooksmarts.com/articles/slow-cooker-irish-beef-stew-recipe Really nothing other then alcohol … Did you know you can save this recipe and order the ingredients for. This recipe’s a keeper! $159.00 We’ve had some favorable comments from people who made this without the red wine. Every time we make this recipe it gets raves! Brown the beef: Sprinkle about a teaspoon of salt over the beef pieces. Last week, I shared this Irish soda bread, which is perfect for dipping into today’s recipe – Irish Beef Stew.. Ingredients. This was a great stew but as others said needed some spicing. An Irish Beef Stew is a very simple combination of ingredients that while slowly cooked begin to transform into a hearty, tender, melt in your mouth stew. Sauté the onions and carrots until the onions are golden, about 15 minutes. this link is to an external site that may or may not meet accessibility guidelines. Also said that he doesn’t care that it may have ingredients that are not authentic to an Irish stew – because it was absolutely delicious. Made with venison and have made with beef a few times since. Thanks for sharing will be making this again! Super delicious and flavourful. Look elsewhere if you want an authentic Irish stew but by all means cook away for a tasty dinner. 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